What's Wrong With Genetic Engineering?
Genetic Engineering Book Biotechnology is assaulting the entire life support system of our food, health and
reproductive capacity in the world today. With the commercially driven force of a global economy, the U.S. Government protects the "free trade" of the biotech industry at the expense of any safety considerations.

75% of all genetically modified food comes from the U.S. Over 60% of our supermarket foodis genetically modified, unlabeled, and F.D.A. approved. Where previously we've been concerned about the toxic effects of herbicides and pesticides in our food chain, we must now paradoxicallybe concerned about the effects of herbicide and pesticide resistant transgenic plants. There is a high probability that genetic engineering of plants will dramatically increase the existence of super-weeds and super-bugs. This effectively challenges not only the viability of organic foods because of cross-pollination, but also the sustainability of our biosphere.

Petrochemical and nuclear pollution will soon be surpassed by genetic pollution. We know pollen from genetically engineered corn is lethal to the monarch butterfly. Consumers who have fallen ill from genetically modified corn are filing multi-billion dollar class action suits against the biotech industry. Transgenic crops may be endangering species throughout the food chain. Perhaps most alarming is that this technology is designed to breakdown the defense mechanism of species and to transfer genes horizontally between species that don't interbreed. The artificial vectors constructed by genetic scientists use antibiotic resistant marker genes derived from infectious agents and viruses. These infectious agents are carriers for horizontal gene transference.

Coinciding with the activities of genetic engineering in the past 15 years, horizontal gene transference is now thought to be responsible for the rapid spread of antibiotic resistance and the emergence of pathogens dangerous and/or threatening to human and animal life. With such hazards to our biodiversity and concomitant destabilization of our ecosystem, such attempts to "re- invent" nature needs a strong resistance movement.1 It is one of the most pressing issues of our times and as feminists, it is of major importance to us. As the geneticist Mae-Wan Ho has said, "Genetic Engineering attacks the very mechanism that maintains the living organism."2

  1 Jeremy Rifkin, The Biotech Century, (New York:Penguin Putnam Inc., 1998) p. 167
2 Mae-Wan Ho, Genetic Engineering, Dream or Nightmare, (New York: Continuum, 2000) p. 17